Asian Delight Menu (Update 2025)

Choice of vegetable, chicken, pork, beef or shrimp.

Choice of vegetable, chicken, pork, beef, or shrimp.

Assorted vegetables. Choose side: steamed or brown rice, vegetable fried rice, wonton, egg drop, or hot & sour soup.

Hot and spicy.

Hot and spicy.

Steamed rice, brown rice, vegetable fried rice, or a cup of wonton, egg drop, or hot & sour soup.

Steamed rice, brown rice, vegetable fried rice, or a cup of wonton, egg drop, or hot & sour soup.

Chicken and broccoli served with choice of steamed rice, brown rice, vegetable fried rice, or a cup of wonton, egg drop, or hot & sour soup.

Hot and spicy.

Tender chicken pieces in a tangy sweet and sour sauce. Choice of steamed or brown rice, vegetable fried rice, or a cup of wonton, egg drop, or hot and sour soup.

Pepper steak served with your choice of steamed or brown rice, vegetable fried rice, or a cup of wonton, egg drop, or hot & sour soup.

Steamed or brown rice, vegetable fried rice, or a cup of wonton, egg drop, or hot & sour soup.

Hot and spicy.

Chicken and shrimp with choice of steamed rice, brown rice, vegetable fried rice, or a cup of soup (wonton, egg drop, hot & sour).

Hot and spicy.

Shrimp and mixed vegetables. Side options include rice or a cup of soup (Wonton, Egg Drop, Hot & Sour).

Hot and spicy.

Savory chicken with sesame seeds. Choice of steamed, brown, or vegetable fried rice; or wonton, egg drop, or hot & sour soup.

Hot and spicy.

Tender shrimp paired with crisp snow peas. Choose from Steamed Rice, Brown Rice, Vegetable Fried Rice, or a cup of Wonton, Egg Drop, or Hot & Sour soup.

Hot and spicy.

Steamed rice, brown rice, vegetable fried rice, or a cup of wonton, egg drop, or hot & sour soup.

Crab stick, cucumber, and avocado wrapped in seaweed and rice, topped with masago.

Tempura fried shrimp, avocado, cucumber, and masago. California roll: Imitation crab, avocado, and cucumber.

Hot and spicy, spicy.

Hot and spicy, spicy.

Six pieces of assorted sushi and a California roll.

Chef choice kinds raw fish.

California, tuna & salmon roll.

Grilled chicken topped with teriyaki sauce, typically served with rice and sauted vegetables.

Sauteed shrimp and vegetables in teriyaki sauce, accompanied by miso soup and rice.

Grilled salmon with teriyaki sauce, typically served with rice and vegetables.

Silky soup with wisps of beaten egg. Available in pint or quart.

Wonton soup with your choice of Pint or Quart.

Hot and spicy.

Diced tofu and mixed vegetables in a light vegetable broth.

Choice of crabmeat, chicken, or seafood.

Steamed white rice, a simple and versatile addition to any meal.

Classic, refreshing carbonated beverage.

Diet Coke: A low-calorie, carbonated beverage with a distinct cola flavor.

Crisp, Refreshing Lemon-Lime Carbonated Drink

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage

Refreshing, crisp ginger-flavored carbonated soft drink.

Savory filling of pork and vegetables wrapped in a thin wrapper and deep-fried.

Crispy fried rolls filled with cabbage, carrots, celery, and clear noodles.

Minced shrimp spread on toast and deep fried. Typically includes ginger and water chestnuts.

Fried chicken wings typically seasoned and deep-fried to a golden crisp.

Shrimp dipped in batter and deep-fried until golden brown.

Dumplings ( pieces). Choice of fried or steamed.

Steamed or fried.

Cold lo mein noodles typically dressed with a savory sesame sauce, garnished with julienned cucumbers and carrots, and sprinkled with sesame seeds.

Pork ribs marinated in a Chinese barbecue sauce, then roasted to perfection.

Marinated boneless pork ribs glazed with Hong Kong-style barbecue sauce.

Pan-fried handmade pancake with layers of scallions.

Wonton wrappers filled with crab meat and cream cheese, deep-fried until crispy.

Sliced chicken sauted with mushrooms, snow peas, carrots, water chestnuts, and bamboo shoots in a light white sauce.

Stir-fried chicken with broccoli, mushrooms, snow peas, carrots, and napa cabbage in a light sauce.

Shredded chicken sauted with cabbage, bamboo shoots, mushrooms, and eggs. Served with four thin pancakes.

Hot and spicy.

Hot and spicy.

Sliced chicken breast sauted with snow peas, water chestnuts, and bamboo shoots in a light garlic sauce.

Breaded chicken breast deep-fried and topped with a tangy lemon sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shredded pork stir-fried with cabbage, bamboo shoots, carrots, and green onion. Served with four thin pancakes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Fried tofu sauted with mixed vegetables in a savory brown sauce.

Mixed vegetables and tofu stir-fried in a light brown sauce. Typically includes broccoli, carrots, mushrooms, water chestnuts, and baby corn.

Sauted string beans with garlic and chef's special seasoning.

Hot and spicy.

Sliced tender beef stir-fried with string beans in brown sauce.

Sliced beef stir-fried with scallions and onions in a savory sauce.

Slices of beef stir-fried with onions, mushrooms, and broccoli in a savory oyster sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Stir-fried shrimp with cashew nuts, celery, carrots, and zucchini in a savory sauce.

Sliced chicken and shrimp with broccoli and snow peas in a savory brown sauce.

Hot and spicy.

Shrimp sauted with broccoli, carrots, baby corn, mushrooms, and bamboo shoots in a light garlic sauce.

Breaded shrimp deep-fried and tossed with pineapple, bell peppers, onions, and carrots in a sweet and sour sauce.

Shrimp and broccoli sauted in a savory brown sauce.

Hot and spicy.

Shrimp sauted with bell pepper, onion, and garlic in a savory black bean sauce.

Jumbo shrimp sauted with broccoli, mushrooms, bamboo shoots, and mixed vegetables in an egg white sauce.

Hot and spicy.

Scallops stir-fried with snow peas in a delicate white sauce.

Small or large portion of savory fried rice with mixed vegetables and protein.

Choice of veg, chicken pork, beef or shrimp.

Choice of small or large portion of thin, soft noodles mixed with a variety of vegetables.

Choice of veg, chicken, pork, beef or shrimp.

Choice of vegetable, chicken, pork, beef or shrimp.

Choice of vegetable, chicken, pork, beef or shrimp.

Hot and spicy.

Boneless roast duck served with pancakes along with scallion, cucumber & hoisin sauce call in advance preferred.

Hot and spicy. Hunan coated boneless duck sauteed with mixed vegs, in brown spicy sauce.

Hot and spicy. Jumbo shrimps, scallops with water chestnuts, green peas in spicy chili sauce.

Hot and spicy. Jumbo shrimp with veg. In brown sauce. The other side is general tso's chicken.

Jumbo shrimps, scallops, sauteed with veg, in brown or white sauce.

Shrimp, scallop, beef & chicken sauteed with veg. In brown sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy. One side chili sauce, one side brown sauce.

Shrimps, scallops with green peas, water chestnuts in creamy black bean sauce.

Shrimp, scallops, crab meat, and mixed vegetables on a bed of crispy pan-fried egg noodles, typically served with a white sauce.

Hot and spicy. Medium shrimp in chili sauce, pork with veg, in black bean sauce.

Tender beef & scallops with oyster sauce.

Hot and spicy. Crispy shrimp prepare with salt - pepper & our chef's special flavor.

Hot and spicy.

Crispy sole filet, lightly fried, served with mixed vegetables in a spicy Hunan sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Deep-fried beef coated in a special sweet sesame sauce, topped with toasted sesame seeds.

Lightly battered shrimp, fried until crispy, and tossed in a sweet sesame sauce, garnished with sesame seeds.

Sliced chicken sauted with green onions and white onions in a savory sauce.

Sliced beef stir-fried with onions and scallions in a sweet and spicy Mongolian sauce.

Shrimp sauted with green and white onions in a sweet savory sauce, served over crispy rice noodles.

Beef, chicken & shrimp.

Soybean paste broth typically includes tofu, seaweed, and scallions.

Lettuce, cucumber, and tomato with house ginger dressing.

Seaweed, cucumbers, ponzu sauce, masago, and sesame seeds.

Pan-fried dumplings typically filled with pork and vegetables, served with a dipping sauce.

Steamed dumplings typically filled with a mixture of shrimp and vegetables.

Lightly battered and deep-fried shrimp with assorted vegetables, typically served with tempura sauce.

Steamed young soybeans in their pods, lightly seasoned with sea salt.

Lightly battered and deep-fried soft shell crab served with ponzu sauce.

Lightly battered and deep-fried shrimp wrapped in crisp lettuce, typically includes fresh vegetables for added crunch.

Lightly fried soft shell crab wrapped in fresh lettuce, typically served with a tangy ponzu sauce.

Spicy.

Spicy.

Spicy.

Shrimp and vegetable or soft shell crab tempura dinner.

Tender chicken, shrimp, or salmon glazed with sweet-savory teriyaki sauce.

Assorted raw fish over rice, chef's choice.

Assorted slices of raw fish, chef's selection.

Seared and sliced tuna with ponzu sauce.

Chopped tuna, avocado, mango, and tobiko with ponzu sauce.

Chopped salmon with avocado, topped with caviar and a special sauce.

Rich and fatty tuna belly. Available as sushi or sashimi.

Tuna (maguro), available as sushi or sashimi.

Yellowtail (Hamachi) sushi or sashimi. Two preparation options available.

Salmon, commonly known as sake. Available as sushi or sashimi.

Thinly sliced fluke. Available as sushi or sashimi.

White tuna, choice of sushi or sashimi.

Red snapper, available as sushi or sashimi. Subtle and delicate. A choice from the waters of New Zealand.

Salmon eggs with choice of sushi or sashimi.

Tobiko, flying fish eggs. Sushi or sashimi options.

Squid (Ika) - Available as sushi or sashimi.

Albacore, choice of sushi or sashimi.

Tender octopus, available as sushi or sashimi.

Shrimp (ebi). Available as sushi or sashimi.

Crab stick (kanikama). Prepared as sushi or sashimi.

Egg, known as Tamago in Japanese. Choice of sushi or sashimi.

Eel (unagi) sushi or sashimi. Choose your preferred preparation.

Slices of smoked salmon served as sushi or sashimi.

King crab. Choice of sushi or sashimi.

Sweet tofu pouch filled with sushi rice or sashimi pieces.

Fresh scallop served as sushi or sashimi.

Slices of New Zealand King Salmon. Available as sushi or sashimi.

Slices or nigiri made from delicate Arctic char.

Tuna, salmon, yellowtail, topped with spicy crab, tempura flakes, spicy soy glazed.

In: spicy tuna out: salmon, yellowtail, avocado, mango sauce.

Spicy tempura red snapper, avocado, carrot wrap with white seaweed.

In: shrimp tempera, cucumber out: tuna, white tuna, crunchy tempura, tobiko, special sauce.

Panko avocado inside, top with avocado, tuna, salmon, seaweed salad & caviar.

In: pepper tuna, asparagus out tuna, salmon, yellowtail, eel in-between: crunchy tempura, kinds of tobiko, special sauce.

In:spicy fried oysters with avocado.out with masago.

In: tuna, avocado, spicy mayo out: white fish, kinds of tobiko.

In: spicy shrimp tempura out: eel & avocado.

Spicy shrimp tempura with avocado.

Shrimp tempura, cucumber, topped with lump crab meat, eel sauce & spicy mayo.

Shrimp tempura, avocado wrap with kombu top spicy tuna.

In: spicy tuna & avocado out: tempura flakes.

Tuna, salmon, escolar with spicy yellowtail, spicy unagi glaze.

Tempura asparagus, cucumber & seaweed salad inside, outside with avocado.

In: spicy sesame salmon, cucumber out: slice lemon & green tobiko.

Middle with spicy tuna, avocado and two colors caviar on out side.

Sushi roll with creamy avocado, available as traditional Maki roll or hand roll, in both non-raw fish styles.

Avocado and cucumber paired in maki roll or cone-shaped hand roll. Non-raw options available.

Smoked sal, avocado, cucumber.

Spicy mayo lettuce avocado cucumber cooked shrimp

Crab stick, avocado, and cucumber. Available as -piece Maki roll, cone-shaped Temaki, and non-raw fish style options.

Six-piece cucumber maki or temaki cone. Options available with non-raw fish.

Out: eel in: tobiko, cucumber, avocado.

Eel and cucumber wrapped in sushi rice and seaweed. Choose from Maki roll or Hand roll; available in non-raw fish style.

Eel and avocado combo, available as Maki Roll or Hand Roll, and in non-raw options.

In:eel with cucumber masago. top with avocado.

Kanikama avocado cucumber tamago dry squash carrot oshinko

Out: avocado seaweed salad red tobbiko in: spicy mayo tempura flakes lobster,

Mango and avocado in sushi roll or hand roll options. Non-raw fish style available.

Fresh mango and shrimp paired in sushi rolls or hand rolls. Choose from Maki roll, hand roll, or non-raw options.

Smoked salmon, apple, cucumber, tobiko & mayonnaise.

Smoked salmon, cream cheese & cucumber.

Out: avocado in: spicy kani, tempura, flakes.

Salmon skin cucumber scallions

Shrimp tempura wrapped in rice and seaweed. Available as Maki roll, hand roll, with non-raw options.

Soft shell crab.

Smoked salmon wrapped in rice and seaweed, available as -piece maki, cone-shaped temaki, or non-raw options.

Shrimp and asparagus available as Maki roll, hand roll, or non-raw styles.

Spicy.

Shrimp tempura with avocado, cucumber, and masago. Available as Maki Roll ( pieces) or Temaki (cone-shaped roll), in raw or non-raw styles.

Shrimp, avocado, & cucumber in/out sesame seed.

Japanese pickled.

In:shirmp tempura with cucumber.out:avocado with spicy tuna caviar with eel sauce.

Spicy tuna with avocado wrap with white seaweed ,white tuna masago on top .

In:avocado,mango,cucumber.out:fresh salmon,avocado,mango.

In:mango,avocado,cucumber, top with fresh tuna avocado mango.

Tuna, yellowtail with avocado & tobiko.

Out: soybean sheet in: spicy tuna, cucumber,avocado, tobiko.

pieces raw fish & avocado rolled outside, cucumber & crab meat inside.

Salmon with rice and seaweed. Choose Roll or Hand Roll.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Out: white seaweed in: tuna, salmon, cucumber, avocado, tobiko, scallion.

Fresh tuna wrapped in sushi rice and seaweed. Choice of roll or hand roll.

Salmon, yellowtail, tuna with scallions & tobiko.

In:spicy tuna with cucumber. top : avocado carrot tempura flakes masago and miso sauce.

Yellowtail, rice, seaweed. Roll or hand roll option.

Yellowtail with pickled wasabi, available as a traditional roll or hand roll.

Sashimi-grade salmon and ripe avocado wrapped in seaweed and sushi rice.

Fresh tuna and creamy avocado wrapped in sushi rice and seaweed.

Chef choice

Selection of fresh fish, seafood, and other delicacies like toro, tuna, yellowtail, salmon, and more. Customize up to five options. Ideal for sashimi lovers.

Sushi & sashimi selection for one. Options include various fish and seafood like premium tuna, salmon, yellowtail, scallop, and more.

A varied platter featuring a mix of fish, shellfish, and egg options including toro, tuna, yellowtail, salmon, and more. Ideal for sharing.

Yellowtail, tuna & California.

Crab stick, cucumber, avocado, and sesame seeds wrapped in seasoned rice and seaweed.

Variety raw fish over seasoned rice.